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Fresh haddock marinated in a seasoned veg batter and deep-fried -
330ml
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330ml
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Fresh haddock cooked with Punjabi spices and a touch of fenugreek in a traditional sauce - Portion may vary from image*
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King prawns cooked in a chilli and garlic sauce. - Portion may vary from image*
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King prawns cooked with garlic and spinach leaf - Portion may vary from image*
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Garlic naan is an oven-baked fluffy bread and buttered with a garlic and coriander paste -
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Indian sponge cake bathed in syrup and best served hot, we make ours to a family recipe to give it that extra touch. We would even go as far as saying it’s one of the best in Glasgow - Served as a portion of 2 -
A classic sweet homemade yogurt drink - Portion may vary from image*
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A refreshing homemade yogurt drink made using mangos - Portion may vary from image*
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330ml
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330ml
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Our own plain homemade yogurt, best on the side with spicy dishes. - Portion may vary from image* -
A yogurt dish made with cucumber, tomatoes and garam masala, best served with a main course. -
Mixture of pickles, that can at times have a bit of a kick to them. -
A sweet mango dip -
Finely diced onions, spiced and seasoned. -
Naan bread is an oven-baked fluffy bread. -
Spinach Paratha is rolled out flat with butter applied and stuffed with seasoned spinach, this is then folded over on it self and rolled out again. -
Keema paratha bread is rolled out flat with butter applied, then this is folded over on it self and rolled out again, giving it layers with spiced mince -
Peshwari Paratha is rolled out flat with butter applied and stuffed with sweet coconut, this is then folded over on it self and rolled out again. -
Garlic paratha bread is rolled out flat with butter applied, then this is folded over on it self and rolled out again, giving it layers which is then topped with a buttery garlic paste. -
Plain paratha is a bread that is rolled out flat with butter applied, then this is folded over on it self and rolled out again, giving it layers. -
Aloo paratha is rolled out flat with butter applied and stuffed with seasoned potatoes, this is then folded over on it self and rolled out again. -
Rice mixed with lemon and cashew nuts - Portion may vary from image* -
Pilau rice cooked with seasoned mushrooms - Portion may vary from image* -
Rice cooked with onions, cumin seeds and a hint of blended tomato - Portion may vary from image* -
Plain boiled rice - Portion may vary from image* -
Peshwari Naan is an oven-baked fluffy bread, made using the tandoor oven and stuffed with a sweet coconut filling -
Thin flat bread -
Chickpeas cooked with potato - Portion may vary from image* -
Mixed daal with fresh spinach - Portion may vary from image* -
Cauliflower cooked with potatoes - Portion may vary from image* -
Chickpeas cooked in a rich ginger and garlic sauce with mushrooms and whole tomatoes - Portion may vary from image* -
Spinach and green herbs cooked with our own-spiced homemade Indian cheese - Portion may vary from image* -
Fresh green peas cooked with our own spiced homemade Indian cheese - Portion may vary from image* -
Seasoned potatoes cooked with spinach - Portion may vary from image* -
Carrots cooked with fresh green peas and spiced leeks with a touch of garlic and ginger - Portion may vary from image* -
Fresh lentils cooked with onions - Portion may vary from image* -
Lamb cooked in a curry sauce with a hint of sweet and sour - Portion may vary from image* -
Lamb cooked with diced onions in a traditional sauce - Portion may vary from image* -
Lamb cooked with a stronger base of onions and tomatoes and cooked in a rich sauce - Portion may vary from image* -
Lamb cooked with mild pickle ginger and mushrooms - Portion may vary from image* -
Lamb cooked in a garlic sauce with mushrooms - Portion may vary from image* -
Lamb cooked with peas and rice - Portion may vary from image* -
Lamb cooked with fenugreek and fresh spinach leaf - Portion may vary from image* -
Spiced lamb mince cooked with peas - Portion may vary from image* -
Lamb cooked in a traditional slow simmered sauce with a variety spices - Portion may vary from image*